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Japanese Food & Cocktail Bar

Ku Kitchen & Bar opened in 2014 and has been a buzzing restaurant & bar ever since. We specialize in non-traditional Japanese dishes but also serve the classics. We have a great selection of Japanese beers, sakes, whiskeys and a infamous, ever changing,  cocktail menu. 

Chefs: Yayoi Sugiyama, Maarten Polman, Robert Brown, Sanae Ogawa, Dirk Schermerhorn

Manager: Hiro Miura


" Just excellent! "

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"Dangerously Good"

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" One of the best Japanese restaurant I have ever been at. KU serves incredible food, in a cosy atmosphere and with the utmost class."

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